food |foōd| (noun) any nutritious substance that people or animals eat or drink, or that plants absorb, in order to maintain life and growth
Monday, May 31, 2010
Cappuccino Fudge Cheesecake
This recipe was adapted from Smitten Kitchen. I made a few changes because (a) I had some leftover graham crackers I wanted to incorporate, (b) I simply forgot to add flour to the cheesecake filling, (c) I just didn't have dark rum, but instead had white rum. And, luckily, these changes still resulted in "the best cheesecake I've ever had", said one of my friends. So, here's the changes I made, or you can backtrack and make the original recipe from Epicurious or The Smitten Kitchen's adapted version linked above.
Tuesday, May 18, 2010
Molten Lava Cake
The cake, if cooked correctly, resembles melted chocolate in the center enveloped by a moist cake. The oven temperature and length of time that you bake it is therefore very important.
The recipe for the cake, which has been adapted from Pioneer Woman's Tasty Kitchen is here: Tasty Kitchen's Molten Lava Cake
The recipe for the cake, which has been adapted from Pioneer Woman's Tasty Kitchen is here: Tasty Kitchen's Molten Lava Cake
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